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Yeliz Demir Asst. Prof. Dr. Isparta uygulamalı bilimler üniversitesi
Publication 12 Review 3 CrossRef Cited 8 TR Dizin Cited 3
12 Publication
3 Review
8 CrossRef Cited
3 TR Dizin Cited

Research Fields

Gastronomy Traditional Food Food Consumption

Institution

Isparta uygulamalı bilimler üniversitesi

Popular Publications

Analysis If Food Sharing Sites in Context of Sharing Economy
DOI: 10.32572/guntad.678419
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 1890

6

1

1890

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1

806

0

1

345

Publications

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237

1

345

1

806

Water Footprint Status in Beef Production
Published: 2023 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 961

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961

0

350

Effects of New Type Coronavirus (Covid-19) Outbreak on World Food System
Published: 2021 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1629

0

1629

Effects of Traditional Sourdough on Health and Bread
Published: 2021 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 6391

0

6391

A RESEARCH to EVALUATE INDIVIDUALS’ PERCEPTION of HOUSEHOLD FOOD WASTE
DOI: 10.17498/kdeniz.750092
FAVORITE 0 TOTAL DOWNLOAD COUNT 2669

0

2669

The Effects of Industry 4.0 on the Food and Beverage Industry
Authors: Yeliz Demir , Fusun Istanbullu Dincer
Published: 2020 , Journal of Tourismology
DOI: 10.26650/jot.2020.6.1.0006
FAVORITE 0 TOTAL DOWNLOAD COUNT 1971

0

1971

Analysis If Food Sharing Sites in Context of Sharing Economy
DOI: 10.32572/guntad.678419
FAVORITE 1 TOTAL DOWNLOAD COUNT 1890

1

1890

Publications

A RESEARCH to EVALUATE INDIVIDUALS’ PERCEPTION of HOUSEHOLD FOOD WASTE
DOI: 10.17498/kdeniz.750092
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2669

2

0

2669

Analysis If Food Sharing Sites in Context of Sharing Economy
DOI: 10.32572/guntad.678419
CITED 6 FAVORITE 1 TOTAL DOWNLOAD COUNT 1890

6

1

1890

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